Lebanese Roast Ratatouille with Hummus RECIPE HERE
Imagine coming home after a long day. You’re tired. You’re hungry. Then imagine having dinner waiting for you.
Imagine something healthy AND super tasty prepared by one of your favourite food bloggers… Me!
As much as I’d love to come around to your place every evening and cook, I’d hate for Fergal, Finbar and my Irishman to feel neglected. So I guess we’ll have to leave that scenario for another day.
Luckily I’ve come up with the next best thing…
So how did this all come about?
A few years ago, my friend Caroline told me about a weight loss program she was following which came with an exercise schedule and meal plans.
Months later Caroline was looking amazing. I asked her how she had found the whole experience.
Her answer surprised me.
While the motivation and commitment had helped, the thing she loved the most were the meal plans. Each week she’d print out the shopping list and buy what was on it. Or better yet, get her husband to do the shopping.
Each night she’d walk into the kitchen, look at her notes and just start cooking. No having to ‘think’ at the end of a long day.
Then she said,
‘You know what would have made it even better?
Some of the recipes were a quite time consuming, it would be brilliant to have meal plans using your simple Stonesoup recipes.’
And so Soupstones Meal Plans, my done-for-you meal planning service was born…
Of all my products this is the one that has helped the most people
Here’s how Soupstones has helped change the lives of some of its members…
Daunine, Soupstones Meal Plans Member.
Daunine lives in the US. Here’s how her life has changed since joining Soupstones Meal Plans…
Daunine, Soupstones Member.
Daunine loves the variations included for the meal plans and recipes. She loves that the meal plans focus on whole foods and ingredients she can get at the store. Since starting to use the meal plans Daunine only does one shop a week so she’s saving time.
She also finds that she’s saving money because she’s not running to the store as often and she’s wasting less because she is using what she buys. Both Daunine and her husband are food lovers and they often find themselves saying ‘I can’t believe how good this is and it’s only got a few ingredients. It’s amazing that it’s so simple and so good!
Crystal, Soupstones Meal Plans Member.
Crystal is a Canadian living in Colombia. Here’s how her life has changed since joining Soupstones Meal Plans…
Crystal, Soupstones Member.
“It was so revolutionary for me as a cook. I could not boil water, and now I make all three meals for my boyfriend and me, with confidence. I actually, GASP, go off the recipe and add my own flair with what I have in my fridge or my spice rack… something that I could have never done without your meal plans holding my hand and helping me through the hard stuff – decision making. Fun bonus, all the recipes are delish!”
Sherrill, Soupstones Meal Plans Member.
Sherrill recently turned 65 and moved from New York to Philadelphia. Here’s how her life has changed since joining Soupstones Meal Plans…
Sherrill, Soupstones Member.
Prior to joining Soupstones I had determined that …once again… something needed to be done about my weight. Other than chubby, I’m quite healthy with much thanks given to the genetics that have pretty much overridden my self-abuse. And, seeing as how I recently became a member of the 65-year old community, figured this is a last hurrah to really enjoy feeling, being and looking well.
Intrigued by Soupstones and Jules’s ever-growing, non-preachy beliefs about eating, I initially purchased one of her e-cookbooks, eventually becoming a member of the Weekly Meal Plan “club”. Jules’s recipes, philosophy, research, weekly e-mails and general chattiness continually feed and stoke the fires of my becoming more mindful, educated/questioning and cooking creatively.
In addition, shopping with the Meal Plan lists makes cooking sooooo much easier while at the same time helping cut food and money waste way back. As a single person, I am particularly happy to move from the 20-ingredient, calorie-laden, 4-to-6 servings meal to a 5-items-or less, healthy plant-based meal for two. Having always considered myself to be a good food eater [while eating too much of that good thing!] even some of the small changes [Cauliflower Rice or Zucchini Pasta] are really satisfying substitutes.
Combining Soupstones Meal Plans and Recipes with a new, regular exercise program has had the extra added benefit of making me even healthier — and 25 pounds [1.78 stone] lighter!!!”
Like to Try It?
NOW is a brilliant time to experiment with Soupstones Meal Plans for 2 reasons:
1. New Feature!
Because I believe in this product so much, I’m creating two separate seasonal streams for the Northern and Southern hemispheres. So each meal plan will be even more fresh, useful and easy-to-shop for.
2. The Soupstones Sale!
To encourage you to try my meal plans for yourself and get this healthy habit on board before all the craziness of the ‘holiday silly season’, I’m having a quick 50% OFF sale on all Soupstones Meal Plans memberships.
Will you be eating as well as you’d like over the coming months?
To start getting the benefits of having your meals planned AND lock in the lowest ever pricing,
ps. The sale ends in less than 48-Hours!
Doors will be closing to new members until 2018.
I’ll be raising my pricing in the new year. There will no longer be a lifetime membership option.
To get in before the price rise,
“What I love most about it is that I don’t need to think of what’s for dinner. Thinking of a healthy meal during the working week is tricky so I really appreciate the inspiration from your meal plans. The hard work is done”.
Emma, Soupstones Member.